Saturday, December 27, 2008
Battle Wounds
Mom, Dad, Natalie, Rod and I all made our Christmas donations at the Blood Clinic on the 23rd. 4 of us were successful, can you guess who "isn't a good candidate for blood donation?"
Thursday, December 11, 2008
Tuesday, November 25, 2008
Friday, November 21, 2008
Sunday, November 16, 2008
Blog Update...sort of!
Blogging has been sparse lately. Jon is busy tearing apart the basement (reno photos to come soon!) and I've been busy with work. Christmas is just around the corner though, and we can't wait for the whole family to be home. Some things to look forward to:
- Mom's cinnamon buns
- Natalie's wine and cheese
- Toner's cookies
- Pepere's wine...
Being Green's, we look forward to the food most!
- Mom's cinnamon buns
- Natalie's wine and cheese
- Toner's cookies
- Pepere's wine...
Being Green's, we look forward to the food most!
Sunday, November 9, 2008
Friday, October 31, 2008
I Like Turtles
This years goodies
Thursday, October 30, 2008
Uh oh...
Today Canadian Blood Services went to emergency messaging as the blood supply is critically low, meaning surgeries will have to be canceled if more donors don't come in. So please book if you can. 1 888 2 DONATE
40 per cent drop in inventory forces rationing of hospital blood supply - more donors needed urgently
Ottawa - October 29, 2008 -- In the last two months the national blood inventory - our emergency reserve - has dropped by more than 40 per cent. On Tuesday, it had dropped to two days on hand for the most common blood types.
40 per cent drop in inventory forces rationing of hospital blood supply - more donors needed urgently
Ottawa - October 29, 2008 -- In the last two months the national blood inventory - our emergency reserve - has dropped by more than 40 per cent. On Tuesday, it had dropped to two days on hand for the most common blood types.
Sunday, October 26, 2008
Toight!
Lookin Good!
Saturday, October 25, 2008
Dad & Britney
Saturday, October 18, 2008
New Car!!
Friday, October 17, 2008
Giving Thanks..
Thanksgiving is a time of tradition. Here we see my excellent culinary skills put to work with the cranberry sauce. It takes many years of experience to remove the cranberry sauce from the can while keeping it intact and having the rings still visible. This is no easy feat with the chunky cranberry sauce either. Look and learn kids.