Friday, July 8, 2011

These are very rare albino brussel sprouts



They taste nothing like regular brussel sprouts.

3 comments:

Dutch Girl said...

Actually I find if you add a little garlic it takes that harsh taste away!

PsycChicMegaWatts said...

Probably be good if Natalie made them...

GreenEyes said...

butter. butter is key.